Ideas with bite.

Hospitality | Restaurants | Food & Beverage

 

Food & Beverage and Hospitality Consultants Based in Park City, Utah

We’ve spent years owning and operating our own restaurants and advising others on how to execute their vision successfully. Check out some of our projects below, read about our team, learn about our services, and feel free to get in touch.

  • Brasserie 7452 at The St. Regis Deer Valley

    Delight in the French inspired menu at Brasserie 7452 at The St. Regis Deer Valley with favorites like French onion soup, coq au vin, and hanger steak frites.

  • La Stellina at The St. Regis Deer Valley

    Combining the glamor of old-school Italy with American family favorites, you’ll find La Stellina nestled at The Snow Park Residences at The St. Regis Deer Valley.

  • RIME at The St. Regis Deer Valley

    The more elegant sister restaurant to RIME Raw Bar, RIME at The St. Regis Deer Valley offers a sophisticated selection of the freshest seafood and prime cuts from coast to coast.

  • RIME Raw Bar at Deer Valley Resort®

    Where powder meets chowder! The first and only ski-in/ski-out raw bar, RIME Raw Bar serves New England favorites like clam chowder, lobster rolls, oysters on the half shelf, and bubbles on snow while overlooking the ski slopes.

  • tupelo Park City

    Our flagship restaurant in Park City, Utah, tupelo Park City offers a globally-inspired menu with a Southern accent, paired beautifully with an award-winning wine list.

  • Wild Ember BBQ

    BBQ Catering & Events. Combining comforting smokehouse favorites with high-end, surprising ingredients, Wild Ember adds a tantalizing respite for your alpine adventures.